Our annual Table to Farm Dinner is this weekend and preparations are almost completed. We are excited to welcome guest chef Fabrizia Lanza to Fairplex. Fabrizia is a professional chef at the world-famous Anna Tasca-Lanza cooking school in Sicily, Italy.
The evening includes cocktail hour meet & greet with Ms. Lanza,
a family-style dinner celebrating recipes from Ms. Lanza’s new
cookbook paired with wines from the Regaleali estate, Tasca d’Almerita, and medal winners from the Los Angeles International Wine & Spirits Competition.
We are eager to “travel” to Sicily and experience her fine dishes for ourselves!